Go Back

Homemade Baked Carrot Fries


  • 2-4 extra large carrots cleaned and ends removed
  • 1 tsp olive oil
  • Pinch of salt and pepper
  • Pinch of garlic powder


  • Preheat oven to 350 degrees
  • Slice carrots to make skinny sticks, try to keep them the same size as smaller/thinner sticks may burn
  • In a bowl mix olive oil, salt, pepper and garlic powder
  • Toss all the prepared carrots in the mixture and place on a parchment paper covered cookie sheet
  • Bake in oven for 20 minutes, turning half way through
  • Broil the sticks on hi for 5-8 minutes to get them crispy (or if you prefer a softer fry skip this step!)